OK So I'm not quite sure where this recent obsession with sugar in the afternoons is coming from but honestly, at this point that is the least of my worries.... Today I thought "I think cavity in a can tastes like brownie batter only it has a little more sugar in it.... what if I added a little more flour and baking soda it would probably taste more like brownie batter then..."
Today's random thought was brought to you by the letter P & the number Q ;)
2 comments:
What is cavity in a can?
that chocolate fudge frosting from the nutter butters in chocolate blog
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